Our Menu

7-COURSE TASTING MENU

50.000 HUF

ENTRÉE

Egg, aubergine, foie gras

CELERIAC

Green apple, hazelnut, mayonnaise

UKHA

Salmon, dill, lemon

STURGEON

Cauliflower, fennel, kaluga caviar

BEEF

Cheek, beetroot, parsley root

HUNGARIAN CHEESE

Plum, walnut

“GENTLE”

Yoghurt, blackberry, basil

Drinks
Pairing
NON ALCOHOLIC PAIRING
20.000 HUF
“BEST OF HUNGARY” WINE PAIRING
30.000 HUF
ZINCENCO PREMIUM WINE PAIRING
80.000 HUF
Please note that our prices are subject to change and a 15% service charge will be added to our bills.
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